meat machine

YC MechanismBowl Cutters & Vacuum bowl Cuttercontinue to be years ahead of the competition withour superior engineering and top quality stainless steel construction.We offers professional processing technology toour customers in order to achieve the best production results and maintains the industry‘s most reliable reputation with total responsibility for hundreds of satisfied customers. Bowl cutting is the answer for better product colour, appearance, bite, texture, quality and higher yields for linked sausages, formed meat products or other specialty processed meat. Our stainless steel bowl cutter allows you to emulsify, coarse chop or fine chop while reducing your grinding time, clean up time, and labor costs. The cutter also mixes while it chops and maximizes protein extraction by extracting up to 50% more protein than a grind/mix/grind system. All stainless steel construction.Extra hard solid stainless steel bowl & Vibration free.The most sanitary design for easy, fast clean-up and the latest safety features.Improves product yields and profit for increased revenue.Sharp, curved high speed knives cut rather than crush the meat under pressure.Better colouring during shelf-life is also evident in cut product, improved product defination enchances eye appeal and sales.Sizes: 80, 125, 330, 420 Litre capacity.The Cutter is built with USA EMERSON or Denmark DANFOSS frequency control technology, Sweden SKF Fr. & Re. bearings, Swiss ABB electrics, water-tight button. Its speed can reach as high as 4200r/min, its extremely high speed makes your products superior quality with less juice separation, bringing about a extra-super emulsification effect, elasticity and fineness. ModelVolume(L)CutterSpeed(r/min)PotSpeed(r/min)DischargerSpeed(r/min)Power(KW)RatedVoltage(V)Weight(Kg)Dimensions(mm)ZB-8080750/1550/312810/14501238010201800*1100*1200ZB-12512550-420011/165025.1738025002000*1300*1300ZB-200(with elevator)20050-40000-185058.838045003410*2290*1610